15 best frying pans according to customer reviews

Review of the best according to the editorial board. On the selection criteria. This material is subjective and does not constitute advertising and does not serve as a purchase guide. Before buying, you need to consult with a specialist.

You can't do without a frying pan in any kitchen. Both simple dishes and complex culinary masterpieces are prepared on it. A person, even with minimal experience in cooking, understands that the result depends on the quality of the frying pan. And this is not to mention the fact that the sizes are selected for the dish separately. Considering these criteria, consumers give preference to products from trusted brands.

Rating of the best pans

nomination	a place	Name of product	price
The best pans with ceramic coating	1	Rondell Terrakotte RDA-524	2400
	2	Ballarini Cortina 041030.24 24 cm	3300
	3	Tefal Meteor Ceramic 28 cm	2900
	4	Frybest 'Rainbow'	1650
	5	Kukmara	1400
Best Titanium Coated Pans	1	Rondell Mocco RDA-276	2200
	2	Tefal Hard Titanium +	3560
Best Marble Coated Pans	1	Gipfel zenit	2600
	2	Nadoba Mineralica	2150
Best Teflon Coated Pans	1	Rondell Flamme RDS-710	3310
	2	Risoli Safety Cooking 01103G / 28TP 28 cm	3044
	3	Taller TR 4133 26 cm	2350
	4	KitchenAid KC2T12NKST 30 cm	10900
The best cast iron pans	1	Cast iron frying pan 'Biol'	1200
	2	Vitesse VS-1580	2100

The best pans with ceramic coating

Heavy cast iron cookware was used by our parents and grandmothers. However, today innovative materials are used to improve food preparation. The ceramic coating distributes heat evenly and protects against burning.

Rondell Terrakotte RDA-524

Rating: 4.9

The frying pan from the German manufacturer Rondell is durable and resistant to corrosion. It does not deform due to temperature differences, and the coating stays like new with long use. The ceramic coating is chemically inert, so food is safe for humans. The material is extruded aluminum, 3 mm thick, therefore it is lightweight (no more than 1.2 kg at 24 cm in diameter).

A model balanced in terms of price and quality, lightweight and durable. Disadvantages arise only for those who are used to using induction cookers and dishwashers with aggressive detergents.

Advantages

• non-stick coating inside and out;
• not afraid of metal shovels for food;
• reliable fixation of the handle with rivets;

disadvantages

• not suitable for induction cookers;
• not recommended for dishwashers.

Ballarini Cortina 041030.24 24 cm

Rating: 4.8

Frying pan with ceramic coating for frying and cooking without oil. A distinctive feature is a sturdy handle with a built-in heating indicator. Extruded aluminum is used as a material. This frying pan is one of the deep ones – 6 cm, so it is suitable for large amounts of food. But it cannot be used in an oven or induction hobs.

The frying pan is expensive and not very convenient to use, so it is hardly suitable for everyday cooking. But for some types of food, this is an excellent option, thanks to the handle with heat indicator and high sides.

Advantages

• durable body;
• dishwasher compatible;
• built-in thermal sensor;
• non-heating bakelite handle;
• coating resistant to mechanical damage;

disadvantages

• high price.

Tefal Meteor Ceramic 28 cm

Rating: 4.7

A popular model on the market from the French brand Tefal. It is made of stainless steel with walls 3 mm thick and has a thick bottom – 5 mm thick. This ensures high strength, uniform heating and long-term heat retention. In the center is a heating indicator that changes color at 180C. The base materials are dishwasher-safe and induction-resistant.

Tefal pans are a solution for any housewife, but they are not a cheap option. The main problem is the overly sensitive coating, which quickly deteriorates if handled carelessly.

Advantages

• thick walls and bottom;
• compatibility with induction cookers and dishwashers;
• clear indicator of temperature;
• uniform heating and long-term preservation of heat;

disadvantages

• sensitive coating.

Frybest 'Rainbow'

Rating: 4.7

The Frybest 'Rainbow' is very durable so it is well worth the price. It is made of die-cast aluminum to reduce weight. Eco-friendly Ecolon Coating ceramics without fluorine and other harmful impurities are used as a coating. Due to the high stability, the use of metal blades is allowed. It has a fairly thick bottom – 4.5 mm and walls 2.3 mm.

A high-quality frying pan in many respects, inexpensive and convenient, with a thick bottom. But it requires careful use, because over time, defects appear on the coating.

Advantages

• environmentally friendly coating;
• ergonomic, non-heating soft-touch handle;
• dishwasher compatible;
• uniform heating due to the thick bottom;

disadvantages

• not suitable for induction cookers.

Kukmara

Rating: 4.6

Inexpensive cast aluminum frying pan with a special Greblon layer. It is distinguished by its thick walls – 3 mm, the height of which reaches 7 cm. This makes the pan suitable for preparing large quantities of food for the whole family. It distributes heat evenly over the bottom and walls. The coating is durable, so metal spatulas can be used and dishwasher safe.

The convenient and compact frying pan fits easily in cupboards and dishwashers thanks to its removable handle. The inexpensive model is suitable for cooking in large quantities due to its thick and high walls.

Advantages

• thick walls and bottom;
• ergonomic shape;
• removable soft-touch handle;
• even distribution of heat;

disadvantages

• not suitable for induction cookers.

Rating of the best titanium coated pans

Many housewives want to have durable dishes. They are worried about the non-stick coating, so they choose titanium. These materials are durable and safe.

Rondell Mocco RDA-276

Rating: 4.9

This frying pan is made of extruded aluminum and consists of 3 layers – non-stick, hard abrasive metal, TriTitan Spectrum non-stick coating. The titanium coating is safe for health and resistant to metal spatulas. This frying pan has a 3.5 mm grid bottom, making it an option for grilling meats and other foods. It is suitable for induction hobs, but cannot be placed in the oven due to the silicone coated handle.

A good option for your money. The model is durable, retains the juiciness of dishes and is used on different types of stoves.

Advantages

• strength and durability;
• compatibility with induction cookers and dishwashers;
• ergonomic shape;
• uniform heating when frying food;
• resistance to mechanical damage;

disadvantages

• cannot be used in the oven;
• the silicone of the handle is sensitive to damage;
• not too thick walls and bottom;

Tefal Hard Titanium +

Rating: 4.8

The Titanium + frying pan from French manufacturer Tefal combines modern materials to help create healthy food for the body. This frying pan is suitable for any type of stove, including induction, and guarantees even browning or braising. The quality of the coating is sufficient for cooking without fats and oils. The Termo Spot heating indicator simplifies the cooking process.

A worthy option from a trusted brand, suitable for different types of cooking.

Advantages

• environmentally friendly coating without harmful compounds;
• uniform heating and heat retention due to thick walls;
• convenient temperature indicator;
• long-term operation and mechanical strength;

disadvantages

• oxidation may occur when scratched.

Ranking of the best marble-coated pans

This type of coating is famous for its non-stick properties and appearance. The frying pans themselves can belong to the budget and expensive segment.

Gipfel zenit

Rating: 4.7

In the production of this frying pan, innovative technologies and materials were used. It has good thermal conductivity, so it shortens cooking time and saves energy. The main shape is made of die-cast aluminum and the wall thickness is up to 5 mm. The pan is suitable for induction hobs and dishwashers.

This model is suitable for those who adhere to the concept of a healthy diet, but it requires careful and careful maintenance.

Advantages

• durability and strength;
• affordable price;
• uniform heating and no cold edge;

disadvantages

• sensitive to metal blades.

Nadoba Mineralica

Rating: 4.7

A relatively inexpensive forged aluminum frying pan with a 5-layer non-stick coating. It allows you to cook with a minimum amount of oil or fat. The soft touch handle does not heat up during the process. Frying pans are used on any stoves, including induction, they are safely washed in a dishwasher. It is deep, with walls 5.5 cm high, so it is suitable for stewing and frying large quantities of food.

It is not a cheap model, but it has all the benefits of a marble finish. This is a versatile frying pan for a variety of dishes and requires gentle care.

Advantages

• multilayer non-stick coating;
• compatible with induction cookers and dishwashers;
• fast heating without cold edge;
• environmental friendliness of materials;

disadvantages

• sensitivity to metal tools;
• high price.

Top Teflon Coated Pans

Teflon is a common non-stick coating. This is an inexpensive material, but it has a number of disadvantages and requires careful handling.

Rondell Flamme RDS-710

Rating: 4.9

This frying pan features a 5mm triple bottom for good thermal conductivity and heat retention. To achieve the desired effect, an aluminum disc is fused into the bottom for even heat distribution. The body itself is made of 6 mm stainless steel, and the Teflon coating is reinforced with ceramic particles. Due to this, mechanical strength and environmental safety are achieved.

This model has excellent strength and thick walls, the coating is not afraid of metal blades, but many will find the cost too high.

Advantages

• thickened walls and bottom;
• mechanical strength of the coating;
• compatibility with all types of plates;
• uniform heating on all sides;

disadvantages

• high price.

Risoli Safety Cooking 01103G / 28TP 28 cm

Rating: 4.8

The ergonomic frying pan with a 6 mm thick bottom is suitable for frying and stewing food. The body is made of durable and lightweight die-cast aluminum, and the non-stick coating is free from nickel and other harmful compounds. Due to the thick walls, heat is evenly distributed. Stylish red handle covered with non-heating soft touch material. This model is not suitable for induction hobs and is not recommended for washing in the dishwasher.

A cheap teflon-lined pan that requires careful handling.

Advantages

• thick bottom and walls;
• affordable price;
• non-heating handle;
• uniform heating without cold side;

disadvantages

• non-stick coating is demanding maintenance;
• not dishwasher safe.

Taller TR 4133 26 cm

Rating: 4.8

Easy-to-handle frying pan with 5 mm thick base and 2.5 mm sides made of cast aluminum. The product from a little-known brand does not differ in performance, but justifies the price. The difference from other models is the removable handle, which saves space in the cabinet or in the dishwasher. The actual lifespan is dependent on care, because the coating is sensitive to metal objects.

The model has a removable handle, but it is not suitable for induction hobs, and the coating is easily damaged by metal appliances.

Advantages

• thick bottom with uniform heating;
• low cost;
• removable handle;
• light weight;

disadvantages

• sensitive coating;
• incompatibility with induction cookers.

KitchenAid KC2T12NKST 30 cm

Rating: 4.7

This frying pan belongs to the premium segment and is not in demand due to its high cost. It attracts with its Tri-Ply Stainless Steel design. Its body is made of stainless steel, and the bottom of 3 mm consists of three layers – steel, aluminum and magnetic stainless steel. This provides strength, uniform heating and heat retention, so food is cooked with vitamins. It is used on any stoves, including induction.

This model can be recommended for real connoisseurs of home cooking or professional chefs because of the high price.

Advantages

• attractive design;
• scratch resistance;
• compatibility with induction cookers;
• robust riveted handle;
• multilayer bottom;

disadvantages

• high price.

The best cast iron pans

A proven option with guaranteed reliability. These pans perform better and do their job well.

Cast iron frying pan 'Biol'

Rating: 4.8

Cheap frying pan on the market that can last a long time in the kitchen. The simple model differs in materials, and the special treatment makes the cast iron resistant to chemical reactions. The bottom is 4 mm thick, so it is fried and stewed in. During cooking, you can use any metal devices without fear of damaging the coating.

A simple model that justifies the price for those who do not want to worry about the safety of non-stick coatings and the way of cooking in modern pans.

Advantages

• high strength;
• low cost;
• compatibility with any stoves and dishwashers;
• thick walls for uniform heating;

disadvantages

• lack of non-stick coating;

Vitesse VS-1580

Rating: 4.7

Convenient and reliable frying pan from the French brand is made of cast iron. It is not demanding to care for, it can be washed in dishwashers, and metal spatulas can be used for cooking. There is an enamel finish on the outside for a look. The wall thickness is 3 mm and the total weight is 2.45 kg.

This model is not as cheap as other cast iron pans, but it has an all-metal body, so the Vitesse VS-1580 even fits in the oven.

Advantages

• convenient form;
• use in the oven is allowed;
• thick walls for frying and stewing;

disadvantages

• large mass.

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Attention! This rating is subjective and does not constitute an advertisement and does not serve as a purchase guide. Before buying, you need to consult with a specialist.