11 best Turkish coffee brewers

Review of the best according to the editorial board. On the selection criteria. This material is subjective and does not constitute advertising and does not serve as a purchase guide. Before buying, you need to consult with a specialist.

Almost everyone loves coffee, and many cannot imagine their morning without a fragrant and invigorating drink. Today, you can purchase various multifunctional units that do not require special skills and automatically do everything for a person. But true connoisseurs of coffee remain faithful to the traditional attribute – the Turk.

The first vessel was used in antiquity. African nomads took with them large copper pots and brewed a tart drink in it. Gradually, due to the inconvenience of transportation from place to place, the dimensions decreased. And the bowlers turned into small jugs with long handles and spouts.

After the spread of such dishes on the Arabian Peninsula, it gradually began to change and turned into the usual Turk-dzhezva. The narrowed throat prevented spilling of the drink. With the extended handle, the brewing process has been simplified and much more comfortable.

How to choose a Turk for brewing coffee

How to choose a Turk among the variety of goods so that it is not only convenient, but also produces only the highest quality coffee? Expert advice will help you make a smart purchase.

1. The traditional Turk has a conical shape. In it, the grains settle faster, and the foam becomes as clean as possible.
2. The thicker the bottom and sides, the better. In such a turk, uniform heating occurs, and the prepared coffee stays hot longer.
3. To get a classic drink, you need to choose containers designed for 1-2 cups.
4. For electric stoves, dishes with a flat and flat bottom are more suitable, for gas stoves – with a rounded one.
5. Copper Turk is the most practical, and its price is affordable for all buyers.
6. For beginners, you can opt for transparent dishes that will help control the process and avoid coffee boiling away.
7. The longer the handle, the more comfortable it is. The heat-resistant material will allow you to use the dishes without the use of oven mitts. Thanks to the removable handle, you can wash the dishes better after cooking.
8. In high Turks, the boiling process is slower, so the drink becomes richer and more aromatic.
9. The integrated spout makes it easy to pour coffee into cups. The wider it is, the more convenient it is to do this.
10. To achieve an ideal result, the neck diameter should be 2-3 times smaller than the bottom diameter.
11. For a large family or a group of friends, Turks with a volume of 500 ml or more are suitable.

Which Turk is better: copper, ceramic or steel

Today various materials are used to produce Turks. The most common are copper, ceramic and stainless steel. Let's try to find out which material is better for making a real invigorating drink, and what disadvantages each of them have.

Material	Advantages	disadvantages
Copper	+ traditional material for making Turks; + high thermal conductivity; + suitable for gas and electric stoves, barbecues and sand cooking; + withstands impacts when falling, does not deform; + aesthetic appearance; + affordable cost.	– without internal coating with tin or silver, they can oxidize and release harmful substances; – cools down quickly.
Ceramics	+ preparation of various types of coffee; + cools slowly; + uniform heating for better saturation and aroma; + environmental friendliness and safety; + variety of designs; + pleasant appearance.	– fragile body; – heats up for a long time; – cracks with a sharp change in temperature; – unglazed models absorb odors; – high price.
Stainless steel	+ light weight; + does not affect the aroma and taste of coffee; + not afraid of temperature changes; + easy care; + strength and durability; + does not emit harmful substances; + budget price.	– simple design; – wide neck of the Turks; – uneven heating; – the taste of the drink unfolds worse.

In our rating, we selected 11 Turkish models, which combine the best qualities, and they became hits of sales and were approved by buyers and independent experts.

Rating of the best Turks for brewing coffee

Nomination	a place	Name of product	price
The best copper Turks	1	Village “Copper”, 500 ml	989 r
	2	Turk Mayer & Boch 750	RUB 810
	3	Village “Grace”, 350 ml	RUB 918
	4	TimA TU-550s	724 RUB
	5	Mallony “Oriental beauty”, (art. 985223)	905 RUB
Best Turkish Stainless Steel	1	Vitesse “Turguoise”, 685 ml VS-8634	RUB 790
	2	Fissman, 550 ml. 3305	1 259 rub.
	3	Padia, 340 ml (art. 6100-23)	286 r
The best pottery Turks	1	Ceraflame Ibriks New 500 ml. D9375	RUB 2,417
	2	Gutenberg “Oriental Mosaic”, 200 ml (C09-200)	RUB 2,069
	3	Ceraflame “Ibriks Hammered” (art. D9409)	RUB 2,890

The best copper Turks

Village “Copper”, 500 ml

Rating: 4.9

The first place is taken by a 500 ml Turk of classical form. It is made of copper coated with a protective layer on top. The interior is treated with food-grade tin, which prevents oxidative processes and makes the use of the model safe for health. The narrow throat makes for a tart, aromatic drink.

The handle is long enough, comfortable, made of natural wood. It will help make the coffee preparation procedure more comfortable and eliminate the risk of burns. With the help of a metal ring, the Turk can not only be stored on a shelf, but also hung on a hook. The sophisticated design makes it a stylish item in the kitchen. Turk will be an excellent gift for coffee lovers for any occasion.

Many users noted the excellent appearance and the preparation of truly real coffee with an invigorating aroma and richness. Turka is highly durable, resistant to deformation, the inner layer is not scratched. The ability to wash in a dishwasher is recognized as an important quality.

Advantages

• for making coffee of any kind;
• non-heating wooden handle;
• the presence of a spout;
• safety;
• ideal ratio of the diameters of the bottom and the neck;
• Durable internal tin coating.

disadvantages

• not detected.

Turk Mayer & Boch 750

Rating: 4.8

The second place of the rating is occupied by the famous Turkish brand Mayer & Boch. It is made of high quality copper with a black nickel outer coating. The three-dimensional design attracts attention and makes coffee preparation more enjoyable. The interior is coated with food grade tin for safe use of copper cookware.

Turka provides uniform heating. The narrow throat facilitates the rapid settling of the powder to the bottom and makes the foam clearer of impurities. The high rim creates optimal conditions for richness and aroma preservation. The carved wooden handle allows you to quickly remove the Turk from the stove at the moment of boiling. It does not heat up and prevents burns.

The model can be used on all hobs except induction. It is not recommended to clean with abrasive products and in a dishwasher. Many have noted that the Turk Mayer & Boch 750 is suitable for making coffee for a large company, it produces a drink, both according to the traditional recipe and according to the author's.

Advantages

• high quality copper;
• heat-insulating handle;
• food-grade tin coating;
• high sides – 13 cm;
• nice design;
• affordable price.

disadvantages

• not detected.

Village “Grace”, 350 ml

Rating: 4.8

For lovers of classic coffee recipes, a Turkish Russian brand with optimal parameters for an ideal result is suitable. High-quality copper is coated with food-grade tin from the inside. This ensures that the metal does not release harmful compounds when heated, so the use of a turkey is considered safe for health.

The top is covered with heat-resistant varnish. The glossy body looks stylish and expensive. Bottom diameter – 7 cm, neck – 5 cm. The model is used on gas, glass-ceramic and electric heating surfaces. The handle is made of natural wood. It has a comfortable shape and does not conduct heat. It has a ring for hanging dishes on a hook.

Many buyers have chosen this model due to the optimal volume, attractive design, and comfortable shape. It can be cleaned well after using it manually or in a dishwasher, does not deform when dropped, even after a long time of use, it looks the same as after purchase.

Advantages

• a thick layer of tin inside;
• a spout for pouring coffee into cups;
• secure attachment of the handle;
• narrow neck;
• external mirror polish;
• can be cleaned in a dishwasher.

disadvantages

• not detected.

TimA TU-550s

Rating: 4.7

Further in the rating we include a model under the self-explanatory name 'Turchanka', which will appeal to lovers of real strong coffee. Due to the ideal ratio of the size of the bottom and throat, the diameter of the walls and the height of the sides, the drink is obtained exactly according to the classic recipe, retains the aroma and excellent clear foam. The model is suitable for all hobs (except induction), as well as for brewing Turkish coffee on the sand.

Food-grade tin lining. The case is treated with transparent varnish and decorated with exquisite oriental ornaments. Removable wooden handle, can be unscrewed if necessary. It fits comfortably in the brush, does not heat up, prevents the appearance of burns.

According to reviews, the model exactly repeats the shape of a traditional Turk. The narrow throat prevents essential oils from evaporating, the liquid gradually heats up, resulting in a strong drink with a rich aroma. For all characteristics, both users and experts gave TimA TU-550s the highest score.

Advantages

• stylish exterior design;
• narrow throat with a spout;
• stable wide bottom;
• heat resistant removable handle;
• classic conical shape;
• hook for hanging.

disadvantages

• not detected.

Mallony “Oriental beauty”, (art. 985223)

Rating: 4.6

The classic Turk is made of M1M copper with a double coating of food-grade tin, which eliminates the risk of chemical release when heated. Heat-resistant varnish gives a special shine, and a beautiful ornament makes the model a stylish accessory in the kitchen. Turku can be used on all heating surfaces except induction. The narrow throat helps to preserve the aroma. The bottom warms up evenly.

The handle is made of natural wood, has a comfortable tilt angle. It does not conduct heat, allows you to quickly remove the dishes from the stove when boiling. The handle can be unscrewed if necessary. The turka is easy to clean and does not require any special care.

Buyers noted that over time, copper does not darken, stains do not form on the surface, it looks as attractive as in the first time after purchase. The coffee is rich with a tart taste and aroma. The low cost has become a powerful argument in favor of choosing the 'Oriental Beauty' model.

Advantages

• classic form;
• optimal diameter of the bottom and throat;
• removable heat-resistant handle;
• high quality copper;
• two layers of tin;
• the presence of a spout.

disadvantages

• not detected.

Best Turkish Stainless Steel

Vitesse “Turguoise”, 685 ml VS-8634

Rating: 4.9

The first in this category of the rating is the Turk made of stainless steel grade 18/10. Matt polish with mirrored inserts makes it attractive and suitable for the interiors of any kitchen. The walls and bottom warm up quickly, allowing you to quickly prepare an invigorating morning drink. The model weighs only 300 g.

The conveniently shaped metal handle has a bakelite overlay that does not slip, does not heat up.Turguoise is chosen for preparing different types of coffee for a company of 4 people.

According to users, the design of the Turk goes well with other stainless steel cookware. It has good performance characteristics, is resistant to damage, washes well from coffee residues, does not darken, does not become stained, it can be cleaned in the dishwasher. The model is recognized as the best in terms of price and quality ratio.

Advantages

• high quality stainless steel;
• spout for easy pouring;
• bakelite handle;
• stylish appearance;
• for all types of surfaces (except induction).

disadvantages

• wide throat.

Fissman, 550 ml. 3305

Rating: 4.8

Not only will it help to brew real aromatic coffee, but it will also decorate the interior of the Turkish famous Danish brand Fissman. Stainless steel does not absorb odors, does not emit harmful substances, and is safe for health. Its special strength allows its use for a long time without fear of deformation and damage.

Mirror polishing makes the model refined and noble. The bakelite coating of the handle does not conduct heat, does not slip. It has a hole for hanging it on a hook. The wide bottom is stable, promotes uniform heating. There is a spout on the neck for more convenient pouring of coffee into cups.

The buyers, first of all, liked the appearance of the Turks. It fits perfectly with modern kitchen interiors and goes well with other dishes. The possibility of cleaning in a dishwasher was noted. But many also noted that it can be washed well by hand, no coloring pigment remains on the walls, no need to additionally use abrasive agents.

Advantages

• durable stainless steel;
• the presence of a spout;
• heat resistant handle;
• modern design;
• mirror polish;
• dishwasher safe.

disadvantages

• not detected.

Padia, 340 ml (art. 6100-23)

Rating: 4.7

The Turkish Indian brand, included in our rating, looks stylish and modern, thanks to the glossy polished stainless steel. Lightweight and convenient, it will help you quickly brew a drink of the desired strength, and then it does not require complex maintenance, since the metal does not turn into a dark pigment from coffee and does not absorb odors.

The Bakelite handle has a comfortable shape, does not heat up, does not slip, the fastening is reliable. A special hole allows you to store the Turk not only in the kitchen cabinet, but also on the hook. The shape of the model promotes gradual heating of the liquid. The spout on the neck adds convenience in use.

Turka from Padia is recognized as the best in the economy segment. Its low cost plus good performance and good looks have made it popular with buyers. And although it is not intended for preparing a drink with a complex recipe, even a beginner can brew the classic version of coffee in it. The model definitely deserves attention if the price is not in the last place.

Advantages

• high quality steel;
• easy care;
• hook hole;
• the presence of a spout;
• ergonomic handle with non-heating coating;
• low price.

disadvantages

• small wall thickness.

The best pottery Turks

Ceraflame Ibriks New 500 ml. D9375

Rating: 4.9

The first place in the rating in the category of the best ceramic Turks deservedly goes to the model, which looks very elegant and graceful. It is covered with smooth enamel, which neutralizes roughness and cracks, making the surface shiny and scratch-resistant. The turka will look great even after cleaning with abrasive detergents.

Ibriks New can be installed on an open fire, gas or electric stove, microwave and freezer. Its qualities will not be affected by temperature changes. Environmentally friendly materials used in production are harmless to health.

The main advantage of the model: it gradually heats up the liquid inside and creates a languishing effect, resulting in the most intense taste and aroma. After removing from the heating surface, the ceramics cools down for a long time, maintaining the quality of the finished drink. The handle is removable for the most convenient cleaning after boiling and storage.

Advantages

• perfect shape;
• twist-off handle;
• environmental friendliness and safety;
• resistance to temperature extremes;
• durable enamel coating;
• can be washed in a dishwasher.

disadvantages

• not detected.

Gutenberg “Oriental Mosaic”, 200 ml (C09-200)

Rating: 4.8

A turka with a magnificent decor will become a favorite accessory in the kitchen, as well as an ideal gift for real coffee lovers. It is made from cermets, which are durable and have high thermal conductivity. Gradual boiling ensures a tart taste and aroma. It does not stop even after removing the cookware from the hotplate.

The volumetric pattern of multi-colored glaze resembles a fabulous firebird from oriental tales. Inexpressible aesthetic pleasure is combined with gustatory pleasure. Besides, Turk from Gutenberg is very practical and easy to use. The natural wood handle has an ergonomic shape, prevents burns, as it does not conduct heat.

Coffee gourmets, who do not like brevity and simplicity in design, gave this model an 'excellent' rating. It was also highlighted that it can be used on induction heating surfaces, which attracted even more interest and new buyers to it.

Advantages

• chic external design;
• narrow throat with a spout;
• heat-resistant handle;
• wide bottom;
• durable material;
• for all types of plates.

disadvantages

• gentle care is required without the use of metal brushes and abrasives.

Ceraflame “Ibriks Hammered” (art. D9409)

Rating: 4.8

Rounding out the rating is the Turk made of heat-resistant ceramics, which can be used on all stoves (excluding induction), over an open fire, in a microwave oven. The material is non-toxic, does not emit harmful substances, and is resistant to sudden temperature changes. The long wooden handle can be unscrewed when needed for easy storage. It is ergonomic, pleasant to the touch, does not slip, the thread does not loosen.

The shape is close to the classic. It has a narrow neck and a wide, stable bottom, thanks to which the aromatic components do not erode, but remain inside the container. The turka gradually warms up, providing richness and flavor. It cools down slowly, so the drink will remain hot for a while. Particular attention is drawn to the embossed surface that catches the eye to the dishes and cheers up.

The model was liked by connoisseurs of coffee, who do not like to save money, but pay special attention to the external design. Ibriks Hammered is often chosen as a gift to friends and family.

Advantages

• Beautiful design;
• classic form;
• not afraid of high temperatures;
• embossed unscrewing handle;
• the effect of the languor of the drink;
• convenient storage.

disadvantages

• high price;
• requires careful maintenance.

---

Attention! This rating is subjective and does not constitute an advertisement and does not serve as a purchase guide. Before buying, you need to consult with a specialist.