De’Longhi F 26237

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Features De’Longhi F 26237


Oil volume 2.3 l
Potato Slices Capacity 1 kg
Removable bowl there is
Fondue cooking not
Power 1800 watts
Control mechanical, operation / heating indicator
Timer there is
Anti odor filter there is


Non-heating housing there is
Viewing window there is
Body material plastic
Dimensions (HxWxD) 27x27x27 cm
Weight 2.5 kg
Additional Information removable electrical unit

Reviews for the De’Longhi F 26237

Pluses: no
Minuses: A lot of superfluous that in the end will only be annoying, but awareness of this will come later.
Minuses: Remember the main thing! Fryer with folding handle baskets are evil! And no words needed. I speak as having experience use of different deep fryers, it must be powerful, and the possibilities are simple, fewer mechanical “miracles.” Not needed there no spinning baskets, otherwise the dish will not be right to taste and invoice, due to the fact that the basket is at an angle and the product rotates immersed in oil, then again removed from it, does not have time a crust appears, all the oil soaks it inside and it’s just awful. The potato is not crispy but soft and greasy. If a fry nuggets or something breaded, it all falls apart this for the same reason, the crust does not have time to grasp, plus the constant a stir. Oil, respectively, after frying the product in breading need to change. What a saving ?! So that they don’t say there, we don’t need timers, this is a marketing ploy, boiling oil has great thermal energy, so any simple timer is nonsense, it doesn’t cool by the timer at the same time, do not come on time everything will burn. Odor filters, too, byrd, put it then and on to the pan. Temperature adjustment there. Why don’t you butter brought to the desired temperature and it is one in oil, the shorter the frying process is better, less harmful substances, better crust. AND for this, the oil should be at the temperature limit, and it doesn’t matter what product are you cooking. Only three things: power, simplicity design, ease of washing. Feel free to ignore the rest. AND cheaper is better, this is the thing that you do not twist very quickly stained with oil and fat burnout products, saturated smells so it’s easier to throw away and buy a new one. Therefore not strive to choose it for centuries. These recommendations do not apply. “hybrids” there are all kinds of pseudo deep fryers with a spoon spinning or air grill, then completely different devices and are not in fact deep-frying.

Borovichok Mikhail

Pluses: Now in the kitchen everything is clean and odorless. Pies and donuts are breathtakingly tasty and not fat at all. Oil consumption is very small. Quality of cooking is higher praise. Conveniently understands. Very comfortable and large basket.
Minuses: Well .. maybe the size. But – it’s worth it
Minuses: I always thought that the deep fryer is absolutely useless the acquisition. But somehow I read the reviews – and bought it. It turned out yet better than they wrote. I don’t often cook something fried, and even in oil. But, when it happens – the kitchen is filled with children, oil it gets dirty, I change it often. And now – a blunder! No smell no burning. No worries and hassle. And why I didn’t do it before acquired? Already made pies and donuts. Next in line are chebureks and brushwood. I just go shopping and enjoy it – I didn’t think it was like that. convenient and necessary thing.

Alena mm

Pluses: draining the waste oil is very simple as the bowl is removable and convenient to wash.
Minuses: I bought myself a deep fryer. I love a tasty meal, so I decided though fatty food but it’s a pleasure. deep-fried, potatoes, fish, shrimp. And treat it very just choose the temperature and fry.

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Advantages: – Total Clean system, i.e. deep fryer can completely disassemble and (except timer and control unit) wash in dishwasher. It’s just super convenient! – The cord during storage is convenient hiding in the case. – The timer, if desired, can be carried with you if you are afraid not to hear a signal.
Minuses: Not detected.
Minuses: The model is wonderful. The only difficulty is that it was not yet possible to find oil filters on sale (but this is not to fryer claim), so the oil is filtered every time through several disposable paper towels. The result is good, oil used 4-6 times (probably more), after fish dishes change to fresh.

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Advantages: Fully disassembled. You can wash all parts in dishwasher.
Minuses: No
Minuses: She even has a timer taken out. You can take it with you carry in your pocket if you are afraid to not hear in the kitchen.

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